Compact wood-burning oven for pizza and bread. Fit for balconies, terraces and gardens; easily movable thanks to the built-in wheels. Refractory oven floor and stainless-steel dome enables it to reach operating temperature in 5 minutes
Top Only - $2,099.00
With Base - $2,699.00
- It easily cooks 2 pizzas in 90 seconds and 5 lbs of bread in a single batch
- The pyrometer measures the temperature of the cooking chamber
- Open and close the oven door to adjust the temperature and draft. When the door is closed the flame is weaker and the food is cooked by convection and conduction; when its open, the flame is higher to brown your food and make it crispier.