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Ciao Bella Quattro with stand wood burning pizza oven

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Original price was: $2,399.00.Current price is: $2,159.10.

Products are available for purchase to residents of specific zip codes only, with no shipping or returns offered, and local pickup is required. Installation services are available—please contact us for a quote.

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Additional information

The Master Series.

Presenting Ciao Bella’s QUATTRO Wood Fired Pizza Oven, a masterpiece of culinary engineering. Constructed with a double layer of cordierite stone alongside a base of insulation, boasting a total stone thickness of 4cm! Enhanced with over 3 inches of insulation between its dome-like walls, this oven ensures optimal heat retention for exquisite cooking results.
 
Embark on a journey of flavor exploration with our diverse selection of woods, each imparting its distinct essence to your culinary creations. While pizza serves as a delicious starting point, the possibilities extend far beyond, encompassing an array of breads, meats, and vegetables.
 
Elevate your culinary adventures, gather your loved ones, and savor the joys of cooking with the Ciao Bella Pizza Oven. Bon Appétit!

Match any outdoor decor

With so many colours available, you can customize your oven to perfectly suit your backyard space. From classic stainless steel, to ember red, to jet black, make a statement with your Ciao Bella showpiece! We have offer the largest colour selection in the wood-fired pizza oven industry.

Easy to Start a Fire

It’s necessary to have high-quality ingredients and a high-quality fire to cook with. Oak and Sugar Maple Firewood is recommended as it quickly reaches highest temperatures, burns clean, and last longer – guaranteeing smooth cooking. 

Triple Cooking Power

Ciao Bella’s Wood-Fired Pizza Ovens specific design creates an ideal trifecta for cooking. Take a look to explore how the elements come together for an authentic and efficient cook. Fire – the oven’s double insulation quickly brings your oven to correct temperature and contains heat for more reliable cooking. Air – the domed roof keeps warm air circulating for impeccable surround cooking. Contact – the extended interior surface diffuses heat evenly for more thorough cooking.

 

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